Advisory Board
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Awa Aidara-Kane World Health Organization (WHO) Lead of the WHO Advisory Group on Integrated Surveillance of Antimicrobial Resistance |
Food safety, food-borne pathogens, zoonosis, antibiotic resistance |
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Heather Allen Research Microbiologist USDA ARS |
Antibiotic resistance in agricultural environments |
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Maria Brandl Research Microbiologist USDA ARS |
Produce safety, produce microbiology, biology and control of human pathogens on fresh produce |
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John Currin, DVM Clinical Associate Professor Virginia-MD Vet School |
Antibiotic use in livestock |
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Lisa Durso Research Microbiologist USDA ARS |
Microbes, pathogens, and antibiotic resistance in manure and manure-impacted environments. Chaired USDA-sponsored “Antibiotic Resistance in Agroecosystems: State of the Science” conference https://wrrc.arizona.edu/arasos-home |
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Joell Eifert Director Food Innovations Lab Department of Food Science and Technology, Virginia Tech |
Post- harvest handling and processing, preventive controls, implementing and evaluating food safety educational programs |
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Isaac Hammock Dairy Farmer Hammock Dairy, Inc. Pittsylvania County, VA |
Progressive local dairy farmer. Facebook |
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Gail Hansen Senior Officer, Human Health and Industrial Farming Pew Charitable Trust |
Human health and industrial farming aspects of antibiotic use, public policy |
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Jean McLain Associate Director AZ Water Resources Research Center University of Arizona |
Water and soil microbiology. Co-Chaired USDA-sponsored “Antibiotic Resistance in Agroecosystems: State of the Science” conference |
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Ed Topp Research Scientist Agriculture and Agri-Food Canada |
Antibiotic resistance in agricultural environments, from manure to produce |